Description
Experience the Exceptionality of Fresh White Truffles: Tuber Magnatum Big Size
White Alba Truffles, also known as Tuber Magnatum Pico, are highly prized for their unique aroma and flavor. These diamonds of the culinary world originate from the northern region of Italy, commonly Piedmont. They have a yellowish/gray hue and are shaped like a potato. When White Truffles are present, their captivating smell will fill the space, leaving everyone with an irresistible craving.
White Truffles, a rare and delicate type of edible mushroom, are usually found growing in the root structure of popular trees such as beech, oak, and hazel, just below the surface. They have a brownish color with white marbling to pale cream or off white. Italian white truffles are especially sought-after and are mostly grown in Italy during the autumn and winter months, from September to December. Fresh truffles are a very rare and expensive product, highly valued by chefs and foodies alike.
Recipe: Tagliolini with White Truffles
Fresh white truffles type Tuber Magnatum pico. This is the most expensive kind of truffles. Strong flavor and excellent quality
Big size fresh white truffles include truffles with regular shape, weighing between 20 and 100 grams /in diameter above 3cm/ may have little cuts and scratches
Other names: Alba white truffle, Tuber Magnatum pico, Tartufo Bianco, White truffle
Storage: refrigerator at +2°C
Durability with optimal storage 5-8 days