Description
This is the one that started the legend. A giant of Canadian whisky since 1858, it’s aged longer than the 3 years required by law in oak barrels before bottling for the smoothest possible flavor.
Canadian Club delivers a smooth taste, which could explain why it’s James Bond’s whisky of choice! The only whisky to be blended before ageing in white oak barrels, Canadian Club boasts a long history of delivering a quality, light flavor that goes great with a few ice cubes, a couple of splashes of dry ginger ale and dash of fresh lime.